
This Menu page lists Convenient Chef’s Large prepared meals, which feed one person with a healthy appetite or two people with smaller appetites. Individual size meals are also available, see ‘Meal Plans‘
- Meat & Seafood meals range from $14 – $20 each
- Vegetarian / Vegan meals range from $12 – $16 each
- Soups are sold fresh and frozen in 1L @ $12 each and 1/2 L @ $6 each
- Savoury pies are sold frozen @ $10 each (returning in the Fall)
- G.S.T. is not applicable to our frozen prepared meals.

Meat Dishes
- Laurie’s Lasagna
- River City Ribs
- Wildwood Chili
- Townsite Shepherd’s Pie
- Spaghetti & Meatballs
- Cabbage Rock n’ Rolls (pictured above)
- Roast Beef Dinner (pictured below)
- Roast Pork Dinner
- Powtown Beef Stew
- Beef Stroganoff
- Beef & Tomato Chow Mein
- Chicken Dijonnaise
- Butter Chicken
- Chicken Marsala
- Fruit-stuffed Pork loin
- Ham & Scallop Potatoes
- ‘I would do anything’ Meatloaf

Seafood Dishes
- Maple Ginger Salmon (pictured below)
- Salmon Schnitzel
- Bliss Seafood Pasta

* All meat and seafood dishes are served with rice or potato & vegetables (unless integral to the dish, such as Shepherd’s pie)
Vegetarian Dishes
- Mac n’ Cheese
- Stuffed Peppers (pictured below)
- Vegetarian Chili
- Eggplant Parmesan
- Spinach & Cheese Canneloni
- Butternut Squash Ravioli
- Wild Mushroom & Cashew Stew
- Vegetable Fried Rice
- Ratatouille

PIES
Convenient Chef crafts and bakes three types of delicious savoury filled pies – Chicken, Beef and Salmon.

Soups
- Butternut Squash
- Turkey Vegetable
- Chicken Noodle
- Old Fashioned Tomato
- Wild Mushroom
- Vegetable
- Minestrone
- Corn Chowder
- Clam Chowder

* We also sell desserts, please ask for current offerings

- The food on this menu is cooked using quality ingredients and flash frozen in sealed recyclable containers for re-heating in the home. Re-heating instructions are provided on the label
- Meals can be picked up from the kitchen in Townsite during business hours, which are Monday through Friday 10 – 5 and Saturdays 12 – 5. Customers can call ahead to place an order, or simply drop into the kitchen and make their selection